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Ships within 48 hours · Estimated delivery Aug 3 - Aug 8
no matter your experience level
no preservatives
Vegetable Fermentation Recipe Book – From carrots to cauliflower
and whatever's in season
and kimchi
Jar Sanitiser 200g Kanji no matter your experience levelEnsure Safe Fermentation with Our Jar Sanitizer Your Trusted Cleaning Companion for All Fermentation Equipment Ingredients: A powerful blend of Sodium Percarbonate and Sodium Bicarbonate, ideal for sanitizing jars, bottles, and other fermentation tools. Effective Sanitization: Eliminates harmful bacteria and impurities, ensuring your equipment is safe and ready for any fermentation process. Easy to Use: Just mix 5g of the sanitizer per liter of water
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