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emerging from a vintage widely heralded as one of Piedmont’s finest in recent memory
elegant finish and a hint of minerality
often accompanied by nuances of jasmine
This vintage features an impressive blend of 83% Cabernet Sauvignon
From the cool Central Coast growing regions where warm weather allows for a long growing season for nice ripe grapes
2016 Chateau Pavie, Saint-Emilion (750ml) Cocktails emerging from a vintage widelyAbout This Wine "The 2016 Pavie a blend of 60% Merlot and 40% Cabernet Franc. Very deep purple black in color, it needs a little coaxing to begin, slowly unfurling to reveal a fragrant perfume of violets, chocolate covered cherries, crushed blueberries and eucalyptus over a core of preserved plums, kirsch, black raspberries and crme de cassis plus hints of licorice and chargrilled meat. Full bodied and built like a brick house, it has a solid
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