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This hypothesis, however, remains speculative and requires prospective validation in appropriately designed trials
The antioxidant properties of HC are conditioned to the size of the molecule: the lower the molecular weight of peptides, the greater the ability to donate an electron or hydrogen to stabilize radicals
These are different structures that work in completely different ways
Due to these inherent challenges in studying free radicals, the involvement of researchers from diverse fields, and the universal significance of reactive species-related processes, this review seeks to clarify and define key terms, describe the concept of oxidative stress, and provide general classifications of this type of stress (Lushcak et al
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Purification of naturally occurring peptides by reversed-phase HPLC
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